
Zaalouk
Ψ²ΨΉΩΩΩ
Moroccan cooked salad of eggplant and tomato with garlic and cumin.
π· Arnaud 25 Β· CC0 Β· Wikimedia Commons Β· Image credits
Steps
- Peel and dice eggplant; steam or boil 10 min, then drain.
- Cook grated tomatoes with garlic, cumin, paprika and olive oil for 10 min.
- Add eggplant and mash while cooking 15 min until thick.
- Finish with parsley and lemon; serve warm or cold with bread.
π Notes
Reference: https://en.wikipedia.org/wiki/Zaalouk