π₯£
Classic red lentil soup for iftar.
Ingredients
- π§ Onion 1
- π₯ Potato 1
- π₯ Carrot 1
- π Lemon 1
- π« Lentils 1.5 cups
- π§ Salt 1 tsp
- π’οΈ Cooking oil 2 tbsp
- π° Cumin 1 tsp
Steps
- SautΓ© onion and carrot.
- Add lentils, potato and water
- simmer 25 min.
- Blend, season with cumin and salt.
- Serve with lemon and toasted bread.