Slow-cooked wheat and meat — a Ramadan essential.
المكونات
- 🍖 لحم غنم 700 g
- 🥣 شوفان 2 cups wheat
- 🧂 ملح 1 tsp
- 🌰 قرفة 1 stick
- 🧈 سمن 3 tbsp
طريقة التحضير
- Soak wheat overnight.
- Cook lamb and wheat slowly 3 hours.
- Beat until smooth and creamy.
- Serve with melted ghee and cinnamon.