๐ฅง
Warm Egyptian bread pudding.
Ingredients
- ๐ Bread 4 croissants or puff
- ๐ฅ Milk 1 L
- ๐ฅ Cream 1 cup
- ๐ฌ Sugar 1/2 cup
- ๐ฐ Pine nuts / almonds 1 cup
Steps
- Break pastry into baking dish with nuts.
- Heat milk with sugar and pour over.
- Top with cream and bake until golden.